Mile High Apple Pie

Fall is the perfect time for baking, and nothing beats the smell of a fresh apple pie! If you’ve ever felt intimidated by pastry, this is the class for you. 

Nancy will guide you through every step of the process, from mixing a flaky crust to prepping a delicious filling using the season’s freshest apples. You will be surprised at how simple and rewarding pie-making can be in a step-by-step environment. 

Supply fee of $15.00 paid to instructor in class